Meatballs, baked potatoes with spinach recipe

This is a very versatile dish. Here’s the recipe for this soothing dish that tastes wonderful warm or at room temperature. Enjoy, all!

Meatballs, baked potatoes with spinach


Meatballs, baked potatoes with spinach recipe

Ingredients

Meatballs
Onions
Potatoes
Tomatoes
Salt (to taste)
Black pepper
1 cup of water
2 – 3 tablespoon Olive oil
Tomato paste
Spinach
White pepper (optional)

Steps in preparation

Place your meatballs on your baking tray as shown in the picture below

Meatballs, baked potatoes with spinach recipe method

Place the onions on the meatballs (ring shape)

Meatballs, baked potatoes with spinach recipe method

Place the potatoes (peeled and cleaned and well sliced)

Meatballs, baked potatoes with spinach recipe method

Mix tomato paste, salt, black pepper, enough water in some olive oil 2 to 3 table spoon.

Meatballs, baked potatoes with spinach recipe method 

Place the tomatoes (cut into half’s). Add the tomato paste mixture and cover with foil (aluminum).

Meatballs, baked potatoes with spinach recipe method

Put in a pre-heated oven and cook until ready. Remove the foil and scoop the gravy aside. Let them dry.

Meatballs, baked potatoes with spinach recipe method

Should be like as shown in the picture below after drying. Peel off the tomatoes.

Meatballs, baked potatoes with spinach recipe method

Steam aside your spinach with onion and white pepper.
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