The Syrup (Shira)


Ingredients:
2 cups sugar
1 cup water
1 tablespoon rose water
juice of half a lemon

Method:
Put the water in a pan with the sugar and place over a medium heat; bring to boil and allow to boil for ten minutes, removing the froth as it appears.

Add the lemon juice and leave to simmer for ten minutes; add the rose water.

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