Easy pasta salad recipe

Delicious! A very good base recipe for using what you have at hand. This tasty pasta is packed with crunch and flavor. A wonderful dinner!

Nutrition: per serving

Ingredients:

2 1/2 cups Daawat Fusilli Pasta, boiled

1 red bell pepper, chopped

1 medium onion, chopped

1 cup canned chick peas, drained

8-10 black olives, sliced into fours

1 medium cucumber, chopped

Handful of coriander, torn

For the dressing:

1 1/2 cups olive oil

4-5 tbsp. vinegar (or rice wine vinegar)

2 tbsp. dried mixed herbs

1/4 cup honey

Salt & Pepper to taste

Method:

Mix together pasta, bell pepper, onions, chick peas, black olives, cucumber and coriander.

In a separate bowl, whisk together all the ingredients of the dressing. Pour over the salad and enjoy with a side of garlic bread.