How to Make the Best Baked Meatballs

Best Baked Meatballs

These are the best baked meatballs out there! A crispy crust and a juicy and flavorful center. These meatballs are sure to quickly become a family favorite!
Best Baked Meatballs Recipe Prep Time: 10 minutes Bake Time: 30 minutes Yield: about 20 meatballs Ingredients 1 pound ground beef, lean 2 cloves garlic, minced 2 teaspoons dried basil 1 teaspoon salt ½ teaspoon crushed red pepper flakes 2 tablespoons Worcestershire sauce ⅓ cup milk ½ cup parmesan cheese, grated ¾ cup plain dried bread crumbs Instructions Preheat oven to 400 degrees. Lightly spray a 9 x 13 pan or baking sheet with nonstick cooking spray. Combine all ingredients in a medium mixing bowl. Mix thoroughly until ingredients are evenly distributed. Shape into 1 to 1.5 inch balls. Whatever size you choose, they should all be roughly the same size for even cooking. Bake for 25 -30 minutes. For extra crispy add another 15 minutes.
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