DELICIOUS FISH PILAU RECIPE
When it comes to Kenyan rice recipes, Pilau is among the favorites. Pilau is a common dish especially at the Kenyan Coast, Mombasa. Today, we will be making Kenyan Fish Pilau that has bursting flavors.
Fish is loaded with important nutrients, such as protein and vitamin D. Fish is also the world's best source of omega-3 fatty acids, which are incredibly important for your body and brain.
FISH PILAU RECIPE
INGREDIENTS
➨½ Kg. King Fish
➨Salt
➨2 onions
➨4 large potatoes, peeled and quartered
➨1 Tsp. Cumin seeds powder
➨1 bunch Dania, chopped
➨¼ tsp. Tumeric powder
➨1 tsp.Garlic, Crushed
➨1 tsp. Ginger, Crushed
➨1-2 Chillies (optional)
➨1 C. Tomatoes
➨2 C. Thin coconut milk
➨1 C. Thin coconut milk (cream)
➨Juice of ½ lemon
➨Oil
➨Salt
➨2 onions
➨4 large potatoes, peeled and quartered
➨1 Tsp. Cumin seeds powder
➨1 bunch Dania, chopped
➨¼ tsp. Tumeric powder
➨1 tsp.Garlic, Crushed
➨1 tsp. Ginger, Crushed
➨1-2 Chillies (optional)
➨1 C. Tomatoes
➨2 C. Thin coconut milk
➨1 C. Thin coconut milk (cream)
➨Juice of ½ lemon
➨Oil